Semolina Balls is a quick and easy breakfast item for all.
Semolina Balls is made with semolina with the flavour of ginger and green chilli. This ball then sauteed with bengal gram, black gram, mustard seeds and some sambhar masala. You can use gunpowder or pav bhaji masala or any type of masala instead of sambhar masala. It is a delicious breakfast option and can be made easily. It can be a good tiffin snack or tea time snack or breakfast.
Tips and Suggestions by Mom Chef:-
- You can use gunpowder or pav bhaji masala instead of sambhar masala.
- You can store the steamed sooji balls in the refrigerator for up to 5 days.
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