2 Types Of Snacks With 1 Batter Recipe

2 Types Of Snacks With 1 Batter

  • Prep Time
    70 minutes
  • Cook Time
    10 minutes
  • Difficulty Level
    Advanced

2 Types Of Snacks With 1 Batter are quick and easy as well as tasty dishes.

2 Types Of Snacks With 1 Batter are easy to serve as an appetizer or for dinner or lunch, for parties or any special occasion. The Turbo X Mixer Grinder is built to elevate your food preparation experience with its powerful 1200W motor and high-torque, 100% copper ball bearing system. Designed for superior performance, efficiency, and durability. It is the ideal choice for those seeking both reliability and convenience in their kitchen. You can easily prepare these snacks with urad dal, some veggies and spices. In addition, the preparation for this dish is extremely simple. You just need one batter to make these two types of dishes. So, try to make these super easy recipes in your kitchen and share your valuable feedback with us.

This recipe was prepared by a lovely Mom: Archana Chakravarthy using Usha TurboX Mixer Grinder

For more such exciting recipes like 2 Types Of Snacks With 1 Batter, please click on the following links:

  1. Restaurant Style Corn Paneer Sabji
  2. Chutney Wala Paneer Ka Paratha
  3. Mix Veg Sweet Corn Pancakes

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Ingredients

  • Black Gram / Urad Dal - 2 Cups
  • Water - As required
  • Green Chilli / Hari Mirchi - 2 to 3 Chopped
  • Cumin Seeds / Jeera - 1/2 tsp
  • Ginger / Adrak - 1 Inch chopped
  • Curry Leaves / Hara Dhaniya - A few
  • Salt - As per taste
  • Asafoetida / Hing - A pinch
  • FOR PREPARING APPE :
  • Onion / Pyaz - 1 Finely chopped
  • Carrot / Gajar - 1 Grated
  • Cumin Seeds / Jeera - 1/2 tsp
  • Coriander Leaves / Hara Dhaniya - A handful
  • Salt - As per taste
  • Oil - As required
  • FOR PREPARING URAD DAL DOSA :
  • Water - As required
  • Oil - As required
  • tsp = teaspoon

Instructions

  1. Wash and soak urad dal for 60 minutes. Then drain the water completely.
  2. Take green chilli, ginger, curry leaves, cumin seeds, soaked urad dal, salt, and asafoetida in a Usha TurboX Mixer Grinding jar. Grind it for a few seconds to prepare its paste.
  3. Add a little water gradually. Prepare smooth and medium consistency batter. Transfer it in a mixing bowl. Divide it into 2 parts.
  4. FOR PREPARING APPE :
  5. Take one bowl of the prepared batter. Add onion, carrot, coriander leaves, salt, and cumin seeds. Mix well.
  6. Meanwhile, heat the appe pan and add some drops of oil to the appe mould. Pour batter into the appe mould.
  7. Cover the pan with a lid and cook on a medium flame for 2 to 3 minutes.
  8. Flip the appe using a fork and add some drops of oil. Cover the pan with a lid and cook it for 2 to 3 minutes from both sides. Once done, take them out to a serving plate.
  9. FOR PREPARING URAD DAL DOSA :
  10. Take another bowl of urad dal batter. Add a little water and adjust the consistency to make dosa batter.
  11. Heat the dosa tawa on a medium to low flame. Pour the batter on the tawa to make the dosa. Add some drops of oil.
  12. Cook it on a low to medium flame for 2 to 3 minutes. Once done, fold it and take it out on a serving plate.
  13. '2 Types Of Snacks With 1 Batter' is ready to be served.

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