Curd Sandwich Recipe

Curd Sandwich

  • Prep Time
    10 min
  • Cook Time
    5 min
  • Difficulty Level
    Intermediate

Curd Sandwich is a quick and easy breakfast/snack option which can be made instantly with least amount of effort. So if you are in a hurry or want to laze out sometime, then this dish a is a must try!

For more such instant and yummy bread dishes, please click on the following:

  1. Instant Tawa Bread Pizza Recipe
  2. Instant Sooji Fingers
  3. Instant Rava Khamman Dhokla

Current Recipe Rating

(3.7 / 5)

3 ratings

  • Recipe
  • Text size

Ingredients

  • Curd - 1/2 cup
  • Onion - 1
  • Capsicum - 1 or 2 medium size
  • Carrot - 3-4 medium size (grated)
  • Cucumber - 1 medium size (grated)
  • Salt - 1 or 1 1/2 teaspoon
  • Mayonisse - 2 tablespoon
  • Chat masala- 1 tablespoon
  • Pepper - 1 teaspoon
  • Bread loaf - 1 (chop the ends and slice them in rectangle shape)

Instructions

  1. Chop all the vegetables.
  2. Take a bowl add all the veggies, curd, mayonnaise and dry spices. Mix well.
  3. Take a pan and add butter to the sliced bread and toast them well.
  4. Add the curd mixture to the toasted sliced bread. Serve the yummy and tasty curd sandwich. Enjoy a healthy sandwich.

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3 People Rated This Recipe

Average Rating

(3.7 / 5)

One Response to Curd Sandwich

  1. Heena February 13, 2017 at 11:08 PM

    Lovely recipe .. Thanks for sharing 🙂

    Reply

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About Chef

Neha Soni Sharma

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