Dry Matar Sprouts Curry

Dry matar sprouts curry is an extremely healthy Indian side dish.

Dry matar sprouts curry is a wholesome and nutritious recipe for the whole family. Dried matar(dry peas) like other legumes, are rich in fiber. Most popularly used legumes to prepare curries in India are black chana, white chana(chhole) and rajma. Though peas are mostly preferred in fresh form so much that we freeze them to use it instead of drying them. But dry matar too taste very yummy when made in a correct way. So here is one interesting and healthy recipe of dry matar sprouts curry.

For more interesting recipes such as dry matar sprouts curry, click the links below.

• Mini Raj Kachori with Sprouts
• Sprouted Moong Dal Chat
• Sprouts Lollipop Recipe