Gujhiya In Air Fryer is a Holi special dish.
Gujhiya In Air Fryer is a famous sweet dish all over India. In different states it is known by different names, like in Maharashtra it is popular by the name of karanji. The filling mixture also varies. They are famous as khoa gujhiya. For this recipe, you will require simple ingredients like clarified butter, desiccated coconut, dry fruits and sugar. Some fillings also require sooji. It requires more oil for deep frying. But, with the air fryer it becomes a no-oil frying dish. This way you can enjoy your holi with this guilt-free snacking. So, try this recipe and let us know your feedback in the comment section.
This recipe was prepared using Philips Air Fryer – HD9216/43. You can buy it from a nearby electronic store or an all-black Air Fryer on Amazon by clicking on the given link https://amzn.to/3enWfiR.
Tips and suggestions by the Mom Chef:-
- You can take the dough mixture ratio of half cup wheat flour & half cup all purpose flour for making the gujhiya.
- Add the sugar after the filling mixture cools down completely.