Raita Recipe | 5 Types of Raita

Raita Recipe | 5 Types of Raita are an assortment of five delicious side dishes for lunch and dinner.

Indian thali is incomplete without the raita. So, here we have Raita Recipe | 5 Types of Raita which includes Cucumber Peanut Raita, Pomegranate Raita, Spicy Mint Raita, Mixed Fruit Raita, Raw Mango Raita. These are so delicious and healthy side dish for daily meals. They are perfect for summer days as this is made of curd/yoghurt, different types of fruit and some spices. These are very easy and quick to prepare. Moreover, you can prepare these yummy raitas within minutes and without any hassle. All family members will love these including kids. So, try to make this at home and enjoy with your family.

This recipe was prepared during the live cooking contest ‘Zayka Premier League’ by a lovely mom from Delhi – Sheenu Duggal.

Tips and Suggestions by Mom Chef:-

• The spiciness can be adjusted to taste.
• Fresh curd should preferably be used to make the raita.

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