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Sarso Ka Saag Aur Makki Ki Roti

  • Published On November 29, 2017
  • In Video
  • By Nisha Miglani
  • 1 comment
  • Prep Time
    10 minutes
  • Cook Time
    25 minutes
  • Difficulty Level
    Intermediate

Sarso ka saag aur makki ki roti is a delicious traditional dish from the land of Punjab. 

Sarson ka saag aur maaki ki roti is a popular dish made especially during the winters. The saag is made with mustard greens blended with spices and the roti is made of maize flour. Have this with a good dollop of homemade butter and savour this delicacy. Here, we present to you the recipe for this famous dish – sarso ka saag aur makki ki roti!

For more interesting recipes such as sarso ka saag aur makki ki roti, click on the links below – 

  • Makki Methi ka Paratha
  • Punjabi Kadhi Chawal
  • Punjabi Dal Makhani

Current Recipe Rating

(4.8 / 5)

6 ratings

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  • Servings : 3-4
  • Ready in : 35 minutes
  • Special Category : Healthy Food
  • Recipe Type : Dinner, Lunch

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  1. 5 Heat Generating Foods To Eat This Winter | Zayka Ka Tadka - December 1, 2017

    […] is flooded with a rich produce of green and multicolored vegetables. Leafy vegetables like mustard/sarson, spinach, amaranthus, fenugreek, coriander, mint etc are available in this […]

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About Chef

Nisha Miglani

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