Saunf Jaggery Lassi Recipe

Saunf Jaggery Lassi

  • Prep Time
    5 minutes
  • Cook Time
    2 minutes
  • Difficulty Level
    Beginner

Saunf Jaggery Lassi is a quick and healthy summer special drink.

Saunf Jaggery Lassi is one of the most popular drinks in summer. Moreover, you can prepare it without much time and effort. This drink requires curd, fennel seeds, carom seeds, ginger, mint leaves, jaggery, dry fruits and it gets ready within a few minutes. In addition, this traditional healthy drink is good for kids as well as elders. So, try to make these chilled drinks and enjoy the summer noon with your family.

Click here to watch this Facebook Live Video

This is Recipe No. – 1 of a viral Master Chef’s Lassi recipe By a chef Vikas Khanna and we tried it for the first time live to see how it comes out.

Tips and Suggestions by the chef :

  • Jaggery powder can be added instead of jaggery.

For more such exciting recipes like Saunf Jaggery Lassi, please click on the following links:

  1. Cheesy Garlic Onion Rings
  2. Pasta Pizza
  3. Bread Pizza | Bread Pizza On Tawa

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Ingredients

  • Fennel Seeds / Saunf - 1 Big tbsp
  • Carom Seeds/ Ajwain - 1/2 tsp
  • Ginger / Adrak - 1/2 Inch chopped
  • Mint Leaves / Pudina - A few
  • Jaggery / Gud - 1/4 Cup
  • Curd / Dahi - 1 Cup
  • Ice Cubes - As required
  • Dry fruits (pistachios, almonds and cashews) - For garnishing
  • tsp = teaspoon
  • tbsp = tablespoon

Instructions

  1. Heat a pan. Add fennel seeds and carom seeds. Roast it for 1 to 2 minutes on low flame. Keep stirring continuously.
  2. Once done, turn off the flame and let it cool down. Then transfer it to a grinding jar and grind it for a few seconds.
  3. Now add ginger, mint leaves, jaggery, and 1/2 Cup of curd. Now grind it again for a few seconds.
  4. Then add again 1/2 Cup of curd and grind it for a few seconds.
  5. Take ice cubes in a serving glass and pour the prepared lassi into it. Garnish it with dry fruits.
  6. 'Saunf Jaggery Lassi' is ready to be served.

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