Stuffed Capsicum Recipe

Stuffed Capsicum

  • Prep Time
    2 Minutes
  • Cook Time
    5 Minutes
  • Difficulty Level
    Beginner

Stuffed Capsicum is a delicious and healthy snack for all.

Stuffed Capsicum is a capsicum stuffed with potato and spices then it is cooked in a pan to make this delicious dish. You can serve it as a snack or party starter. This is a simple yet appetizing dish. So, try out soon.

For more such exciting recipes like Stuffed Capsicum, please click on the following links:

  1. Capsicum Paneer Pakora
  2. Baked Capsicum Rings
  3. Corn Capsicum Mayo Sandwich

Current Recipe Rating

(3.3 / 5)

2 ratings

  • Recipe
  • Text size

Ingredients

  • Capsicum - 1
  • Potato - 2 medium sized (boiled and mashed)
  • Red chilli powder - 1/4 Teaspoon
  • Coriander powder - 1/4 Teaspoon
  • Cumin powder - 1/4 Teaspoon
  • Gram masala powder/All spice mix - 1/4 Teaspoon
  • Salt - to taste
  • Mango powder/amchur powder - 1/4 Teaspoon
  • Oil - 1 Tablespoon
  • Onion - 1 small sized (finely chopped)

Instructions

  1. Take a bowl, add potato, add onion, red chilli powder, coriander powder, cumin powder, salt, gram masala powder, mango powder. Mix it well.
  2. Cut the capsicum from the top and remove the seeds.
  3. Fill the capsicum with the potato mixture. Take a pan, add oil and put stuffed Capsicum in it.
  4. Cook it on a low flame by covering the pan with a lid until it cooked completely.
  5. Yummy 'Stuffed Capsicum' is ready to be served. Garnish it with coriander leaves and tomato sauce. Serve Hot.

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Average Rating

(3.3 / 5)
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About Chef

Àñgél Srivastava

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