Welcome to the April 2025 edition of the magazine by Zayka Ka Tadka.
April: A Month of Flavors, Festivities, and Fun!
As nature blooms, so do our tables—filled with fresh, vibrant flavors that celebrate the season. April brings not just festive feasts but also joyful moments, with families gathering over heartwarming meals. It’s a time for tradition, togetherness, and the taste of new beginnings.
With school vacations in full swing, little ones add extra excitement to the season! From sweet treats to fun-filled bites, April is all about creating delicious memories that make their holidays even more special.
Let’s welcome this month with open hearts, happy tummies, and endless celebrations!
So, do try these recipes, and share your valuable feedback with us. Please feel free to forward and share this magazine with family and friends.
| Malai Paneer – 2 In 1 Recipe | Instant Sambar Rice In Pressure Cooker | One-Pot Meal |
| Ragda Pattice | Farali Pattice |
| Garlic Bread Without Cheese | Bhuna Papad Roll |
| Paneer Bread Roll | Rajma Tikki |
| Chhole Stuffed Paratha | Mix Veg Paneer Rice |
| Vrat Wale Pakode | Instant Chilli Set Dosa |
| Moong Dal Makhana Pancakes | Stuffed Shimla Mirch Pakode |
| Dahi Wale Aloo | Desi Biotin Bites |
Please Go ahead and click on the link below to download. Please let us know your feedback in the comments section.
Keep cooking and eat healthy …..
Zayka Ka Tadka family
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