“Aloo Paalak” / “Potato Spinach” curry is a simple and healthy curry which can be made instantly at home. Since it is very rich in iron, it is usually served to growing kids and nursing mothers as well. This recipe is basically fried potatoes coated with fresh spinach. Its’s a very popular North Indian curry, and can be served with hot roti and chapati.
For more such healthy and green recipes, please click on the following:
- Restaurant Style: Punjabi Palak Paneer Tadka!
- Rajasthani Palak/Spinach ke Gatte ki Sabzi!
- Delicious Healthy Palak(Spinach ) Poories!