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Badam Pista Ka Doodh

  • Published On January 10, 2020
  • In Video
  • By Vijay Haldiya
  • 0 comments
  • Prep Time
    5 Minutes
  • Cook Time
    40 Minutes
  • Difficulty Level
    Beginner

Badam Pista Ka Doodh is nourishing and delicious milk.

Badam Pista Ka Doodh is a very popular drink in the winter season. This is a delicious almond and pistachios flavored milk served in the sikore or kulhad or clay cups. The milk is reduced on a low flame to prepare this drink. It is a halwai style drink that everyone loves and enjoys. This is very soothing in cold weather. You can easily prepare this milk at home. So, try to make this drink at home and enjoy it with your family and friends. Do share your feedback as well.

This recipe was prepared by a lovely mom : Vijay Haldiya

Tips and Suggestions by Mom Chef:-

  • Heat the milk on a low flame and stir the milk occasionally so that it does not burn from the bottom.
  • If you have time, soak the almonds then peel the skin. Else you can blanch the almonds to peel the skin.
  • Add sugar to the milk according to your taste.

For more such exciting recipes like Badam Pista Ka Doodh, please click on the following links:

  1. Pudina Chai | Mint Tea
  2. Matar Ki Chaat | Hare Matar Ki Chaat
  3. Toamto Soup | Roasted Tomato Soup

Current Recipe Rating

(3.3 / 5)

5 ratings

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Ingredients

  • Full Cream Milk - 1 litre
  • Sugar - as per taste
  • Cardamom Powder - 1/2 Teaspoon
  • Blanched Almonds - a handful
  • Sliced Pistachios - as required + for garnishing
  • Sliced Almond - as required for garnishing

Instructions

  1. Boil milk in a broad vessel. Then heat the milk on a low flame for 1/2 an hour. Stir the milk in between.
  2. Make paste of half blanched almonds and slice the remaining almonds.
  3. Then, add sugar, cardamom powder, almond paste, and saffron. Mix well. Stir the milk occasionally.
  4. Add sliced almonds and pistachios. Mix well. Cook for a minute then turn off the flame.
  5. Take sikore or kulhad or small clay cup and pour the milk. Garnish it with sliced almonds and pistachios.
  6. Delicious 'Badam Pista Ka Doodh' is ready to be served. Serve hot and enjoy it
  • Servings : 6 to 8
  • Ready in : 45 Minutes
  • Special Category : Healthy Food

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About Chef

Vijay Haldiya

Passionate about cooking!! Believes that the best way to live life is to live your passion daily!

Read more about this chef...
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