Badam Pista Ka Doodh is a delicious milk preparation for everyone.
Badam Pista Ka Doodh is a very popular drink in the winter season. This is a delicious almond and pistachios flavoured milk served in the sikore or kulhad or clay cups. The milk is reduced on a low flame to prepare this drink. It is a halwai style drink which everyone loves and enjoys. This is very soothing in cold weather. You can easily prepare this milk at home. So, try to make this drink at home and enjoy with your family and friends. Do share your feedback as well.
Tips and Suggestions by Mom Chef:-
- Heat the milk on a low flame and stir the milk occasionally so that it will not burn from the bottom.
- If you have time them soak the almonds then peel the skin. Else you can blanch the almonds to peel the skin.
- Add sugar to the milk according to your taste.