Boondi | Masala Boondi is an all time favorite snack dish.
Boondi | Masala Boondi is an instant recipe. It’s uses includes preparation of raita, paratha or as a tea-time snack. The main ingredient for this dish is the besan/gram flour. Also, it requires simple spices like, turmeric and red chili powder, salt, carom seeds, cloves and black peppercorn. Addition of carom seeds, makes it easy to digest. Black peppercorn and cloves give it a astringent, sweet and slight bitter taste. These spices perfectly balance the taste of boondi. This is very simple and easy recipe, demonstrating how quickly it can be prepared at the comfort of your home. So, try this recipe and let us know your feedback in the comment section.
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Tips and suggestions by the Chef:-
- Grind the black peppercorn and cloves together.
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