Burnt Garlic Fried Rice Recipe

Burnt Garlic Fried Rice

  • Prep Time
    5 minutes
  • Cook Time
    5 minutes
  • Difficulty Level
    Beginner

Burnt Garlic Fried Rice is a spicy one-pot meal.

Burnt Garlic Fried Rice is a super easy and flavorful dish. You can prepare this dish using easily available ingredients like rice, garlic, onion, and some spices. This gets ready in just a few minutes if you have cooked rice. This is the best option for kid’s tiffin boxes and lunchboxes because this is very easy to make, tasty as well as healthy. In addition, You can prepare it for any type of party or get-together menu. Everyone will love this spicy fried garlic rice. So, try to make it in your kitchen and share your feedback with us.

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For more such exciting recipes like Burnt Garlic Fried Rice, please click on the following links:

  1. Onion Fried Rice | Onion Rice
  2. Chili Paneer Fried Rice
  3. Veggie Fried Rice

Current Recipe Rating

(3.5 / 5)

1 rating

  • Recipe
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Ingredients

  • FOR FRYING GARLIC :
  • Oil - 1 Tablespoon
  • Garlic / Lahsun - 10 to12 Cloves finely chopped
  • FOR BURNT GARLIC FRIED RICE :
  • Oil - 1 Tablespoon
  • Garlic / Lahsun - 5 to 6 Cloves finely chopped
  • Onion / Pyaz - 1 Sliced
  • Spring onion / Hara pyaz - 2 Tablespoons (optional)
  • Green chili / Hari mirch - 1 Finely chopped
  • Chilli tomato ketchup - 1 Tablespoon
  • Soy sauce - 1 Tablespoon
  • Basmati rice - 1 Cup (boiled)
  • Salt - to taste
  • Red chilli flakes - 1 Teaspoon
  • Vinegar - 1/2 Teaspoon

Instructions

  1. FOR FRYING GARLIC :
  2. Heat oil in a pan. Add garlic. Mix well and saute it for 2 to 3 minutes on medium flame till it becomes nicely golden brown. Turn off the flame. Keep it aside.
  3. FOR BURNT GARLIC FRIED RICE :
  4. Heat oil in a pan. Add garlic and onion. Mix well and saute it on high flame for 1 to 2 minutes.
  5. Now add spring onion. Mix well. Then add green chilli. Mix well.
  6. Then add chilli tomato ketchup and soy sauce. Mix well. Now add rice. Mix well.
  7. Now add salt, red chilli flakes, vinegar, spring onion, and fried garlic. Mix well.
  8. Once done. Transfer it to a serving plate.
  9. 'Burnt Garlic Fried Rice' is ready to be served.

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