Capsicum Paneer Pakora Recipe

Capsicum Paneer Pakora

  • Prep Time
    5 Minutes
  • Cook Time
    5 Minutes
  • Difficulty Level
    Intermediate

Capsicum paneer pakora is an instant, crispy and tasty snack which can be made within no time when unexpected guests arrive.

Capsicum paneer pakora is a mouthwatering and tempting evening tea time snack. Capsicum paneer pakora is one dish which will be relished by everyone.

For more such exciting recipes like capsicum paneer pakora, please click on the following links.

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Ingredients

  • Capsicum - 2 pieces
  • Paneer - 100 gms
  • Besan - 1 bowl
  • Curd - 2 tablespoons
  • Turmeric powder - 1 teaspoon
  • Red chilli powder - 1 teaspoon
  • Coriander powder - 1 teaspoon
  • Ajwain - 1 teaspoon
  • Salt as per taste
  • Oil for frying

Instructions

  1. Firstly de-seed the capsicum and cut into squares. Cut paneer into squares.
  2. Add besan, curd, ajwain, turmeric, red chilli powder, coriander powder, salt and mix it nicely.
  3. Take one capsicum piece put paneer piece then again put capsicum piece. Then dip it in besan mixture and deep fry it.
  4. Serve capsicum paneer pakora with any sauce or chutney.

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About Chef

Bishakha24

I am from Noida. Very down to earth and cooking is my passion. Love to enjoy different types of cusines. I love to innovative new dishes.

Read more about this chef...

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