Corn Capsicum Sabji Without Onion Garlic

Corn Capsicum Sabji Without Onion Garlic is a monsoon special dish.

Corn Capsicum Sabji Without Onion Garlic is a high-fiber meal option. This is a quick, healthy, and tasty side dish. You just need sweet corn, capsicum, tomato puree, and some spices to prepare this sabji. In addition, you will get an amazing flavor of sweet corn in this sabji. Moreover, you can serve it for lunch and dinner. It goes well with paratha, roti, or naan. So, try to make this dish in your kitchen and share your valuable feedback with us.

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This is Recipe No. 1 Of Chatpati Sabji With 2 Ingredients series by a lovely Mom: Neeta Sharma 

Tips and suggestions by the Mom Chef:

• Keep the capsicum crunchy.
• You can adjust the spiciness as per taste.
• If you want, you can use fresh sweet corn instead of frozen sweet corn kernels.
• Garlic can be added to the sabji.

For more such exciting recipes like Corn Capsicum Sabji Without Onion Garlic, please click on the following links:

1. Cheesy White Sauce Pasta | White Sauce Pasta
2. Onion Capsicum Tikka Masala | Onion And Capsicum Masala
3. Cheesy Chhole Paratha