Dahi Tadka Toast | Dahi Toast Recipe

Dahi Tadka Toast | Dahi Toast

  • Prep Time
    5 minutes
  • Cook Time
    5 minutes
  • Difficulty Level
    Beginner

Dahi Tadka Toast | Dahi Toast is a delicious and tasty dish.

Dahi Tadka Toast | Dahi Toast is a quick and easy dish to prepare for breakfast within 10 minutes. It is a nice idea for evening snacks as well. This dish requires bread, curd, ghee, oil, and some spices. Moreover, the curd makes it a more nutritious dish. So, try to make this dish in your kitchen and share your valuable feedback with us in the comment section.

Click here to watch this Facebook Live Video

This recipe was prepared by a lovely mom: Gunjan Chaturvedi From Mathura

Tips and suggestions by the Mom Chef:

  • Any type of oil can be used to prepare tadka.

For more such exciting recipes like Dahi Tadka Toast | Dahi Toast, please click on the following links:

  1. Mix Veg Besan Bread Toast
  2. Dahi Sandwich
  3. Podi Sandwich

Current Recipe Rating

(5 / 5)

1 rating

  • Recipe
  • Text size

Ingredients

  • Oil - 1 tbsp
  • Curd / Dahi - 1/2 Cup whisked
  • Salt - As per taste
  • Red Chilli Powder / Lal Mirch Powder - 1/2 tsp (optional)
  • Coriander Leaves / Hara Dhaniya - A handful
  • Mustard Seeds / Rai - 1/2 tsp
  • Curry Leaves / Curry Patta - A few
  • Clarified Butter / Ghee - As required
  • Bread - 2 Slices
  • tsp = teaspoon
  • tbsp = tablespoon

Instructions

  1. Take curd in a mixing bowl. Add salt, red chilli powder, and coriander leaves. Mix well.
  2. Heat oil in a tadka pan. Add mustard seeds and curry leaves. Mix well and add it to the curd bowl. Mix well.
  3. Meanwhile, heat a tawa. Grease it with ghee. Now put 2 slices of bread on it. Spread the prepared curd mixture on it.
  4. Cover the pan with a lid and roast it for 4 to 5 minutes on low flame till it becomes crispy.
  5. Once done, turn off the flame and take it out on a serving plate.
  6. 'Dahi Tadka Toast | Dahi Toast' is ready to be served.

Rate this recipe

Thank you for rating!

1 People Rated This Recipe

Average Rating

(5 / 5)
No comments yet.

Leave a Reply

About Chef

Guest Author

Guest Author showcases the recipes sent to us by individual users on our email id zaykakatadka@gmail.com

Read more about this chef...

Related Recipes

  • Servings : 1 to 2
  • Cook Time: 5 minutes
Malai Shimla Mirch Ki Sabji Recipe
Malai Shimla Mirch Ki Sabji
  • Servings : 1
  • Cook Time: 5 minutes
Cheese Burst Roti Pizza On Tawa Recipe
Cheese Burst Roti Pizza On Tawa
  • Servings : 1
  • Cook Time: 3 minutes
3 Layered Paratha Recipe
3 Layered Paratha
  • Servings : 2 to 3
  • Cook Time: 10 minutes
Pyaz Ke Pakode Ki Dhaba Style Sabji Recipe
Pyaz Ke Pakode Ki Dhaba Style Sabji
  • Servings : 2 to 3
  • Cook Time: 5 minutes
Leftover Roti & Rice Chilla Recipe
Leftover Roti & Rice Chilla
  • Servings : 1
  • Cook Time: 5 Minutes
Multi Layered Lifafa Paratha With Gujarati Kairi Pyaaz Ki Chutney Recipe
Multi Layered Lifafa Paratha With Gujarati Kairi Pyaaz Ki Chutney
  • Servings : 2
  • Cook Time: 5 minutes
Paneer Tikka Open Toast Recipe
Open Paneer Tikka Sandwich
  • Servings : 1 to 2
  • Cook Time: 5 minutes
Chilli Garlic Paneer - Quick Paneer Starter Recipe
Chilli Garlic Paneer – Quick Paneer Starter
  • Servings : 3 to 4
  • Cook Time: 10 minutes
Dahi Wale Aloo | Dahi Aloo Curry Recipe
Dahi Wale Aloo | Dahi Aloo Curry
  • Servings : 3 to 4
  • Cook Time: 10 minutes
Punjabi Arbi Fry Without Onion Garlic Recipe
Punjabi Arbi Fry Without Onion Garlic
  • Servings : 1 to 2
  • Cook Time: 5 minutes
Punjabi Kabab Wrap Recipe
Punjabi Kabab Wrap
  • Servings : 2 to 3
  • Cook Time: 5 minutes
Gunde Ka Achaar | Gunde Ki Sabji Recipe
Gunde Ka Achaar | Gunde Ki Sabji