Dhaba Style Gajar Matar Ki Sabji is a flavorful side dish.
Dhaba Style Gajar Matar Ki Sabji is a spicy dish. This is a delicious dish that goes well with roti and paratha. You can easily prepare this yummy curry at home by following this simple recipe. Moreover, it is quick to prepare with easily available ingredients. You can prepare this for any type of party or get-together or on weekends. So, try to make this curry at home and enjoy it with your loved ones. Don’t forget to share your feedback in the comment section.
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This recipe was prepared by a lovely Mom: Neeta Sharma
Tips and Suggestions by Mom Chef:
- The turmeric powder should be added in a very small quantity to make a nice red colored sabji.
- If you want, you can cook carrots and green peas in a pressure cooker to make this sabji fastly.
- Cook the sabji for 5 to 7 minutes by adding water and covering the pan, if using raw carrot.
- Grated ginger should be added in the end to make the sabji flavorful.
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