Garlic Bread Without Cheese Recipe

Garlic Bread Without Cheese

  • Prep Time
    15 minutes
  • Cook Time
    8 minutes
  • Difficulty Level
    Beginner

Garlic Bread Without Cheese is a healthy snack for special occasions.

Garlic Bread Without Cheese is a perfect dish for kids. Now you can easily prepare it without cheese. In addition, you can consume it without any hesitation. The ingredients used for the garlic bread are hung curd, paneer, parsley, red chilli flakes, butter, black pepper powder, and some veggies. Moreover, this garlic bread is easy enough for beginners as well. So, try to make this appetizer on your special occasion and share your feedback with us.

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This recipe was prepared by a lovely Mom: Tashmin Kaur From Delhi

Tips and suggestions by the Mom Chef:

  • The butter should be at room temperature.
  • You can add veggies as per choice and availability.
  • Oven temperature and timings may vary as per the size of the oven.

For more such exciting recipes like Garlic Bread Without Cheese, please click on the following links:

  1. Palak Paneer Kofta – No Onion No Garlic
  2. Moong Dal Paneer Pakoda
  3. Malai Pyaaz Paneer Sandwich

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Ingredients

  • Hung Curd / Chakka Dahi - 1 Cup
  • Cottage Cheese / Paneer - 1 Cup diced
  • Butter - 2 to 3 tbsp
  • Garlic / Lahsun - 3 to 4 Cloves finely chopped
  • Parsley - 1/4 tsp + For garnishing
  • Oregano - 1/4 tsp
  • Red Chilli Flakes - 1/2 tsp + For garnishing
  • Oil - As required
  • Bread - 3 Slices
  • Tricolor Bell Peppers / Shimla Mirch - 1/2 Cup finely chopped
  • Tomato / Tamatar - 1/2 Finely chopped
  • Onion / Pyaz - 1 Finely chopped
  • Black Salt / Kala Namak - As per taste
  • Black Pepper Powder / Kali Mirch Powder - 1/2 tsp
  • tsp = teaspoon

Instructions

  1. Take hung curd in a grinding jar. Add paneer and grind it for a few seconds to prepare its smooth mixture.
  2. Take it out in a mixing bowl. Add tricolor bell peppers, tomato, onion, black salt, and black pepper powder. Mix well. Keep it aside.
  3. Take butter in a mixing bowl. Add garlic, parsley, oregano, and red chilli flakes. Mix well.
  4. Meanwhile, preheat the oven at 160 degrees Celsius for 10 minutes.
  5. Take bread slices and slightly apply oil on it. Then apply the prepared garlic butter on it.
  6. Now add the prepared hung curd mixture on it. Garnish it with parsley and red chilli flakes.
  7. Now put the prepared garlic bread into the oven and set the temperature at 180 degrees Celsius for 7 minutes.
  8. Once done, turn off the oven and take it out on a serving plate.
  9. 'Garlic Bread Without Cheese' is ready to be served.

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