Homemade Cookies – Rose Flavored!
				
				
				
				
				
				
					
					
						
							
														Ingredients
- All purpose flour/ maida - 1 cup
- Besan/ gram flour - 2/3cup
- Cream/ malaai - 1 and 1/4 cup 
- Chopped rose petals/ gulab ki pankhudi - 2 tablespoons 
- Rose essence - 1/4 teaspoon 
- Baking powder - 1 teaspoon 
- Baking soda - 1/2 teaspoon 
- Sugar/ cheeni - 1 and 1/4 cup
- Gulabjal/ rose water - 1 teaspoon 
Instructions
- Take a mixing bowl and add malai and sugar mix very well.
- Now add rest of the ingredients to the bowl and make a sticky dough.
- Refrigerate the dough for 1 hour.
- Divide the dough into 30 parts and make small flat balls.
- Place on a greased baking tray and bake in preheated oven at 170 degrees C for 20 minutes until they become crispy and light brown on edges.
- Take out all cookies and allow them to cool down.
- Yummy 'Homemade Cookies' with rose flavour are ready to be served!!
 
						
													
					 
					
				 
					
	
	
				
					
				
								
					About Chef
					
						
						
							
								Somya Gupta
								Hello! I'm housewife.. love food, flavours and fusion.cooking is my hobby.
								
								
							 
						 
					 
				 
			 
								
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