Jalebi – Homemade Delight is a yummy dessert which is favourite of all.
Jalebi – Homemade Delight is a famous and delicious sweet dish. This uses refined flour, curd, sugar syrup. Saffron and cardamom give a nice flavour and aroma to this dessert. You can make this dessert at home very easily. Moreover, you require only a few ingredients to make this yummy dessert. This sugary sweet treat is a mouthwatering dish can be served at parties, get-togethers. So, try it out at home and enjoy with your family and friends.
This tasty sweet prepared by Anita Sharma – A lovely mom from Rajasthan.
Tips and Suggestions by Mom Chef:-
- It is recommended to use an empty packet of Tata salt to make the jalebi. If you do not have the packet then you can use other packet or a piping bag too.
- Join both the edges of the jalebi.
- Make one string consistency sugar syrup for jalebi.
- You can add colour to the sugar syrup to make coloured jalebi. In this recipe, saffron is used.