Kachi Haldi Ka Achar | Fresh Turmeric Pickle

Kachi Haldi Ka Achar | Fresh Turmeric Pickle is a very healthy winter delicacy.

Kachi Haldi Ka Achar | Fresh Turmeric Pickle is quick and easy pickle which does not use oil. This has fresh turmeric, ginger and green chilli hence it is nutritious as well. This does not require any cooking so gets ready within minutes. This pickle is prepared especially for winters and turmeric give heat to the body. Also, turmeric boosts the immunity. This is a very popular pickle of Gujarat and everyone loves to have this pickle with meals. This is a quick and easy pickle recipe for winter. So, try to make it at home and enjoy. Do share your feedback as well.

This pickle was prepared by Kamla Periwal – a lovely Mom from Kohlapur, Maharashtra.

Tips and Suggestions by Mom Chef:-

• You can adjust the lemon juice and salt according to your taste.
• Use a glass jar to store the pickle.
• You can store the pickle in the refrigerator for 1 year.
• Use a clean and dry spoon to take out the pickle.

For more such exciting recipes like Kachi Haldi Ka Achar | Fresh Turmeric Pickle, please click on the following links:

1. Rai Wali Mirch | Green Chilli Pickle
2. Amla Achar | Gooseberry Pickle
3. Nimbu Mirch Ka Achar | Green Chilli & Lemon Pickle