Kaju Pista Roll is a delicious festive sweet.
Kaju Pista Roll is a lip-smacking sweet for a festival like Diwali. This has layers of cashew nuts and pistachios. It is a very delicious sweet and very easy to prepare too. Unlike other Indian mithai, this is less sugary but tastes awesome. This cylindrical shape sweet is rich in taste and texture. You can make this tasty sweet by following this simple recipe. It is a healthy sweet as compared to the adulterated one. So, try to make this sweet at home and let us know how you liked it.
Tips and Suggestions by Mom Chef:-
- Grind the cashew and pistachios in pulse mode. Do not over grind it else it will release its oil.
- After grinding sieve the powder.
- Make sure to knead the cashew dough to get a smooth texture and shine.
- You can use a plastic sheet instead of butter paper.