Matar paneer is a very popular north indian main course vegetable which is very tasty and delicious combination of cottage cheese and fresh green peas. This simple mutter paneer curry is prepared by fresh tomato puree, onion and spices only. No cream, no nuts and no khoya are used in it but for the creamy texture I used little amount of corn starch. Mutter paneer can be served with Rice, roti, paratha and with all types of indian bread. So now lets start to make this simple mutter paneer curry.
(This recipe is a part of Zayka ka Tadka contest sponsored by Ciba Tazaa Spices)
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