Lauki Halwa | Dudhi Halwa is a creamy classic dessert.
Lauki Halwa | Dudhi Halwa is a traditional dessert. It uses bottle gourd, ghee/clarified butter, milk, milk powder, sugar. Desiccated coconut and dry nuts used to give nutty taste to the halwa. This halwa is not only tasty but tasty as well. This dessert is very easy to prepare and tastes yumm. You will fall in love with bottle gourd after eating this sweet dish. It is a very popular dessert in Gujarat and known as ‘Dudhi Nu Halwa or Sheera’. This is also a part of grand menus in weddings and restaurants. Beside this, bottle gourd is a very healthy and nutritious vegetable as per Ayurvedic and Modern science perspective. Also, you can eat the bottle gourd during fasting. So, try to make this healthy and tasty dessert for fasting day like Navratri and enjoy with your family.
You can add condensed milk or Mawa to the halwa. Please find the links below: