Mango Banana Ice Cream is a mouthwatering and the best refreshing summer delicacy.
Mango Banana Ice Cream is a delicious, rich, and easy recipe. All you need: your blender, freezer, and an ice cream maker. This ice cream is prepared from only two ingredients: mango and banana. Being rich in vitamin B6, bananas are a good source of vitamin C, dietary fibre, and manganese. Mangoes contain antioxidants such as quercetin, fisetin, isoquercitrin, astragalin, gallic acid, and methyl gallate. All these properties protect our body against breast cancer, colon cancer, prostate cancer, and leukemia. Try to prepare this delicious recipe and enjoy it with family and friends. Share your feedback in the comment section.
This recipe was prepared by a lovely Mom – Vijay Haldiya.
Tips and Suggestions by Mom Chef:-
- Use fresh mango and banana.
- You can also garnish it with dry fruits of your choice.
- Use the best quality and sweet mango for the ice cream.
- You can also try this recipe for any seasonal fruits.
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