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Masala Lemon Tea

  • Published On July 29, 2020
  • In Video
  • By Namrata Bhardwaj
  • 0 comments
  • Prep Time
    5 Minutes
  • Cook Time
    3 Minutes
  • Difficulty Level
    Beginner

Masala Lemon Tea is so simple, easy, and refreshing tea.

Masala Lemon Tea is a refreshing tea where lemon juice is added in a tea. It soothes the throat, prevents cough and congestion, and helps in weight loss. Every region in India makes its own type of tea — one which is unique in flavor and is brewed differently than the other. Tea, is one of those beverages that is a must in almost every household. Easy to make, this heavenly tea gets ready in just 5 minutes. So try to prepare it and enjoy it with the family and friends. Share the feedback in the comment section.

This recipe was prepared by a lovely Mom – Namrata Bhardwaj

Tips and Suggestions by Mom Chef:-

  • You can even make Lemon Iced Tea, just let the strained water come to room temperature, add in some ice cubes and then add in some lemon juice and honey.

For more such exciting recipes like Masala Lemon Tea, please click on the following links:

  1. Schezwan Fried Rice
  2. Suji Cake
  3. Fruit Malai Dessert

Current Recipe Rating

(5 / 5)

2 ratings

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Ingredients

  • Water - 2 cups
  • Tea leaves - ½ teaspoon
  • Tea Masala - ½ teaspoon
  • Black pepper - ¼ teaspoon
  • Black Salt - ¼ teaspoon
  • Honey - 2 tablespoon (as required)
  • Lemon juice - 1 lime
  • Ginger - 1 small piece grated

Instructions

  1. Boil the water.
  2. Add ginger and tea masala. Bring it to boil.
  3. Add tea leaves and boil for 10 to 15 sec and turn off the flame.
  4. Add lemon juice to it.
  5. Add black salt, black pepper, and honey in a cup
  6. Strain the tea into a cup and mix it.
  7. Transfer it into a serving cup.
  8. Healthy Masala Lemon Tea is ready to be served.
  • Servings : 2
  • Ready in : 3 Minutes
  • Special Category : Healthy Drink
  • Recipe Type : Breakfast, Snacks

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About Chef

Namrata Bhardwaj

Developer | Artist | Love to cook Self Learner

Read more about this chef...

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