Mirch Do Pyaza

Mirch Do Pyaza is an innovative dish.

Mirch Do Pyaza is a Sunday-special dinner dish. Usually, paneer do pyaza, bhindi do pyaza are the famous dish. Here, is a wonderful new dish using capsicum and onion. It is a must-try dish. It is very easy to cook and prepare. The capsicum and onion after sauteing become crunchy and tasty. The gravy requires gram flour, turmeric powder, red chili powder, ginger, green chili, onion and tomato which makes it yummy. Adding the malai makes it rich and creamy in taste. It tastes great with roti or phulka. So, try this recipe and let us know your feedback in the comment section.

Tips and suggestions by the Chef:-

• If you take more oil for making the gravy, then less water is required.
• You can saute the onion as per your taste.

For more such exciting recipes like Mirch Do Pyaza, please click on the following links:

1. Mix Veg Rice
2. Dhabha Style Masala Bhindi
3. Tomato Potato Rice