Moong Dal Pancakes – Healthy and Delicious

If you want healthy quick and protein power packed breakfast, then these Moong Dal Pancakes added with veggies are for you. Simple and easy to make, they are delicious too!

TIP: For jhatpat cooking, use Moong Dal flour. Otherwise, just soak the Moong Dal and grind it.

(This recipe is a part of Zayka Ka Tadka Contest sponsored by Ciba Tazaa Spices)

#5minutvegrecipes #cibataazaspices

For more exciting recipes from the contest, please click on the following links:

1. Fruits Truffle : A Colourful Tasty Delight
2. Soya Kabab : Nutritious and Tasty Kabab
3. Karela and Potato Gravy – Healthy Bite