Murmura Chivda is an all time-favorite snack.
Murmura Chivda is one of the most relishing snack. In almost, all Indian households, there will be different version of this dish. Here, is a simple and quick recipe. The combination of the spices makes it very tasty. A perfect chivda to enjoy with tea. The peanuts and bengal gram give a nice crunch. The curry leaves and green chili makes it flavorful. So, try this recipe and let us know your feedback in the comment section.
This recipe was prepared by a lovely Mom – Shveta Sheth.
Tips and Suggestions by Mom Chef:-
- You can put raw peanuts in place of roasted peanuts.
- Completely cool down the chivda and then store it in an air tight container for 1 month.
For more such exciting recipes Murmura Chivda please click on the following links:
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