Murukku | Chakli is a crunchy and tasty snack famous across India.
Murukku | Chakli is a mouthwatering snack. The rice flour, roasted Bengal gram powder, cornflour mixed with some spices and butter to make a dough. This dough shaped into Murukku | Chakli using chakli maker and fried. This is a crispy and yummy tea-time snack. This snack made all over India and loved by all. This is a very easy and instant recipe with fewer ingredients. So, try to make this snack at home and enjoy!!
This yummy snack prepared by Sneha Shrupali – A lovely mom from Brisbane, Australia.
Tips and Suggestions from Mom Chef:-
- Depending upon the kadai size, you can fry up to 5 – 6 chakli at a time.
- Fry it on a low flame to get a perfect crispy texture.
- You can store this in an airtight container for up to 5 weeks.