Office Lunch Box In 10 Minutes – Recipe 4

  • Prep Time
    5 minutes
  • Cook Time
    5 minutes
  • Difficulty Level
    Intermediate

Office Lunch Box In 10 Minutes – Recipe 4 is everyone’s favorite aloo tikki burger.

Office Lunch Box In 10 Minutes – Recipe 4 is a crispy flavorful dish. It is made with moist Tikki between soft toasted burger bun with the freshness of vegetables. Moreover, this burger recipe is the right combination of aloo tikki with burger bun for the perfect tiffin snack. In addition, It is an ideal quick and healthy meal and you can serve it for morning breakfast, lunch, dinner, and also as a snack. This is very simple to prepare. Burgers are one of those snacks that kids love to eat and enjoy. It is also very healthy for them as it uses different vegetables. So, try to make this recipe in your kitchen and share your feedback with us in the comment section.

This is recipe no. 4 of Office Lunch Box In 10 Minutes Series by a lovely Mom: Shveta Sheth

Tips and Suggestions by a Mom Chef:

  • Burger bun can be roasted in butter.
  • Prepare this dish using Paneer.

For more such exciting recipes like Office Lunch Box In 10 Minutes – Recipe 4, please click on the following links :

  1. Office Lunch Box In 10 Minutes – Recipe 1
  2. Amritsari Paneer Bhurji | Dhaba Style Paneer Bhurji
  3. Office Lunch Box In 10 Minutes – Recipe 3

Current Recipe Rating

(5 / 5)

1 rating

  • Recipe
  • Text size

Ingredients

  • Boiled potato / Aloo - 1
  • Onion / Pyaz - 1/2 Finely chopped
  • Coriander leaves / Hara dhaniya - A handful
  • Salt - As per taste
  • Red chilli powder / Lal mirch powder - 1/2 Teaspoon
  • Dry mango powder / Aamchur - 1/2 Teaspoon
  • Chaat masala - 1/2 Teaspoon
  • Cottage cheese / Paneer - 1 Cup
  • Corn flour - 2 Teaspoons
  • Burger bun - 1
  • Oil - As required
  • Cheese slice - 1
  • FOR PREPARING THE SALAD :
  • Veg mayonnaise - 1 Tablespoon
  • Tomato ketchup - 1 Tablespoon
  • Black pepper powder / Kali mirch - 1/4 Teaspoon
  • Red chilli flakes - 1/2 Teaspoon
  • Salt - A pinch
  • Onion / Pyaz - 1/2 Sliced
  • Cabbage / Gobhi - 1/4 Cup sliced
  • Capsicum - 1/4 Sliced

Instructions

  1. FOR PREPARING THE SALAD :
  2. Take veg mayonnaise in a bowl. Add tomato ketchup, black pepper powder, red chilli flakes, and salt. Mix well. Now add onion, cabbage, and capsicum. Mix well. Keep it aside.
  3. FOR PREPARING VEG ALOO TIKKI BURGER :
  4. Peel boiled potato. Mash it with your hand. Add onion, coriander leaves, salt, red chilli powder, dry mango powder, chaat masala, crumbled paneer, and cornflour. Mix well.
  5. Now grease the palms with oil. Take a big ball-sized portion of the mixture. Press it with hands and prepare flattened tikki.
  6. Meanwhile, heat a tawa over medium flame. Grease it with oil. Place the tikki to a tawa. Add oil to it. Roast it on a medium flame for 2 to 3 minutes.
  7. Flip it and cook it on medium flame from another side. Once cooked, keep it aside.
  8. Now roast the burger bun on the tawa for 1 to 2 minutes.
  9. Add cheese slice on the lower bun of the burger. Add Prepared veg aloo tikki on it. Then add mayonnaise mixture to it.
  10. Then cover it with an upper bun of the burger. Press it and add it to tawa. Roast it for 1 to 2 minutes on medium flame.
  11. Once done, take it out to a serving plate.
  12. 'Office Lunch Box In 10 Minutes - Recipe 4' is ready.

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