Onion Corn Pakoda | Pyaz Pakora is a delicious monsoon special appetizer.
Onion Corn Pakoda | Pyaz Pakora is a spicy and quick snack. You can prepare it with onion, sweet corn, besan, and some spices. In addition, you can enjoy it as an evening snack with a hot cup of tea but it can also be a good party starter or appetizer on festival days or for a special occasion. So, try to prepare this delicious snack and enjoy it with family and friends and share your feedback in the comment section.
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This recipe was prepared by a lovely Mom: Neeta Sharma
Tips and suggestions by the Mom Chef:
- Add rice flour and hot oil to the pakoda batter to make it crispy.
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