Paneer Do Pyaza | Dhaba Style Paneer Do Pyaza is a rich and creamy curry.
Paneer Do Pyaza | Dhaba Style Paneer Do Pyaza is a famous dish of Mughlai cuisine. The word “Do” means two or double and “Pyaza” means onions. This means that you will have to add the onions twice in the recipe. In addition, it tastes amazing with soft succulent paneer and plenty of onions in a wonderful medley of spices, herbs, and tomatoes. So, try this flavorful and absolutely delish paneer side dish and share your feedback with us in the comment section.
Tips and Suggestions by Chef:
- Oil & ghee’s quantity can be adjusted as per choice.