Rava Idli With Coconut Chutney

Rava Idli With Coconut Chutney is an instant breakfast/dinner option.

Rava Idli With Coconut Chutney is an easy and quick recipe for the busy days. The ingredients for the rava idli are sooji, curd, and spices. The ingredients for the coconut chutney are coconut, moong dal, garlic, red chili, and spices. The recipe is loaded with many health benefits. It is a soft, fluffy, and a light recipe. Idli is a common recipe for South Indian people. Here, we have an instant version of idli, that is very quick and prepared with the minimum ingredients. Try to prepare this delicious recipe and enjoy it with family and friends. Share your feedback in the comments section.

This recipe was prepared by a lovely Mom – Vijay Haldiya.

Tips and Suggestions by Mom Chef:-

• You can also add veggies to make it more nutritious.
• Use homemade fresh curd.
• To balance the tangy flavor of chutney, you can also use sugar or jaggery.
• Adjust the spiciness and serve it hot for the better taste.

For more such exciting recipes like Rava Idli With Coconut Chutney, please click on the following links:

1. Multigrain Masala Idli
2. Chili Idli | Spicy Idli
3. Instant Tawa Tadka Idli