Roasted Mango Chutney | Bhune Aam Ki Chutney

Roasted Mango Chutney | Bhune Aam Ki Chutney is a spicy and tangy side dish.

Roasted Mango Chutney | Bhune Aam Ki Chutney is a quick and tasty dish. This chutney is different than other chutney because of the method of preparation. Roasted mango, ginger, and green chilli give a smokey flavor to this chutney. You can enjoy this chutney with bajra roti, hot paratha, chapati, or tandoori roti. Everyone will love its taste. Moreover, it requires easily available ingredients from your kitchen. So, try to make this chutney in your kitchen, and don’t forget to share your valuable feedback.

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This recipe was prepared by a lovely mom: Ani Setia From Rajasthan

Tips and suggestions by the Mom Chef:

• You can use a stand or directly to roast the mango, ginger, and green chilli on the flame.
• Rotate the mango, ginger, and green chilli continuously on the flame to roast them well from all sides.
• If you want, you can add roasted onion and garlic.
• The chutney should be coarsely ground.

For more such exciting recipes like Roasted Mango Chutney | Bhune Aam Ki Chutney, please click on the following links:

1. Raw Mango Launji | Aam Ki Launji
2. Homemade Maaza And Aam Panna
3. Raw Mango Mojito | Green Mango Mojito