Shahi Dal Dhokli | One-Pot Meal is a traditional Gujarati dish.
Shahi Dal Dhokli | One-Pot Meal is a perfect combination of spices and dal. This authentic dish is one of the simplest and most delicious delicacies, which can be prepared from easily available ingredients. Everyone will love its taste and it will be the menu for your family get-together. There are many versions of this recipe like Gujarati, Marathi, and Rajasthani. Here we bring a special recipe for you, so try it and send your feedback at your end.
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This recipe was prepared by a lovely Grandmom: Shraddha Thakrar From Gujarat
Tips and Suggestions by Mom Chef:
- To make this dish, the ratio of toor dal to water should be kept as 1:3 and it should be boiled in a pressure cooker till 3 whistles and then blended.
- Add gram flour with the wheat flour to make Dhokli tasty.
- You can store half-cooked roti before making dal dhokli, It will save your time.
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