Traditional Gujarati Kadhi | Pyaaz Ki Kadhi is a wonderful treat for lunch or dinner.
Traditional Gujarati Kadhi | Pyaaz Ki Kadhi is very delicious and easy to make. This recipe contains fresh curd, chickpea flour, and some spices. This kadhi goes well with rice. Moreover, this dish doesn’t require more ingredients. All ingredients are easily available at home. It takes only 5 minutes to prepare. This is a super easy recipe. So, try to make it at home and let us know your feedback.
This kadhi was prepared by a lovely Mom – Pina Rawal
Tips and Suggestions by Mom Chef:-
- You can add a pinch of turmeric powder.
- You can also add a pinch of sugar to this Kadhi.
- Do not fry onion more. The crunchiness of onion is required.
- The addition of water and salt is as per requirement.
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