Khoye/Mawa ki Barfi is a delicious Indian sweet and loved by all.
Khoye/Mawa ki Barfi is a classic Indian sweet dish and is loved by Indians. This uses khoya/mawa, sugar and cardamom powder for flavouring. You can prepare this sweet very easily at home. So, try to make this sweet at home and enjoy with your family.
Tips and Suggestions by the Chef:-
- Make this barfi in a heavy bottomed pan.
- Cook the khoya and sugar mixture on a low flame, else it will burn.
- You ca homemade mawa too.
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