Welcome to the August 2024 edition of the magazine by Zayka Ka Tadka.
August is a month that holds a special place in our hearts, as it brings a series of vibrant festivals that celebrate our rich cultural heritage, familial bonds, and deep spiritual devotion.
As we embrace the spirit of these festivals, let us celebrate our shared heritage and the values that bind us together with Zayka Ka Tadka’s delicious recipes. Whether through the pride of Independence Day, the affection of Raksha Bandhan, or the devotion of Janmashtami, August invites us to rejoice in our cultural richness and the bonds of love, unity, and traditional food. Wishing you all a joyous and blessed August!
So, do try these recipes, and share your valuable feedback with us. Please feel free to forward and share this magazine with family and friends.
Besan Ka Halwa | Zanzanit Kat Vada |
Maharashtrian Thalipeeth | Zoodle Salad |
Nariyal Wale Aloo | Puffed Rice Upma |
Surati Locho | Tricolour Combo |
Tricolor Lachha Paratha | Maharashtrian Kothimbir Vadi |
Moong Dal Aloo Pakoda | Poha Pongal |
Baingan Bhaja And Beguni | Upma Pesarattu |
Mango Sabudana Kheer | 2 Types Of Instant Sabji |
Homemade Protein Powder | Leftover Roti Dosa |
Vrat Ka Paratha | Nariyal Barfi |
Please Go ahead and click on the link below to download. Please let us know your feedback in the comments section.
Keep cooking and eat healthy …..
Zayka Ka Tadka family
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