Welcome to the May 2023 edition of the magazine by Zayka Ka Tadka.
Spice up your summer holidays and special occasion with us. You’ll discover great alternatives and delicious adapted recipes! Zayka Ka Tadka brings summer vacations special seasonal recipes. We show the recipes, and how to create delicious dishes from easily available ingredients. If you love to cook, you’ll love this edition. You’ll be inspired to cook up a 3-course meal for your friends and family. If you’re wondering what to dish up for breakfast, lunch, or dinner and dessert. Your tastebuds will definitely be tempted by these delicious options.
So, definitely try these below-mentioned recipes, and share your valuable feedback with us. Please feel free to forward and share this magazine with family and friends.
Aloo Dum Chaat | Bengali Masoor Dal Vada |
Shahi Malai Kulfi | 2 Types Of Veg Pizza |
Indian Papad Tacos | Mini Besan Kachori |
Cabbage Kofta Curry | Green Poha |
Oats Banana Smoothie | Pyaaz Ke Bharwa Karele |
Dhaba Style Sabut Pyaz Ki Sabzi | Onion Ring Veggie Chilla |
Green Chilli Pickle | Dal Pakwan Shots |
Instant Falooda | Mix Veg Sewaiyan |
Lollypop Sandwich | Aloo Pyaz Ka Lachha Pakoda |
Gujarati Sev Tamatar Ki Sabji | Creamy Paneer Rice |
Please Go ahead and click on the link below to download. Please let us know your feedback in the comments section.
Keep cooking and eat healthy …
Zayka Ka Tadka family
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