Welcome to the September 2023 edition of the magazine by Zayka Ka Tadka.
Get ready for festival season with our September issue. We filled it with 21 quick and easy family-friendly dinners, lunches, breakfasts, or evening snacks. In addition, Janmashtami and Ganesh Chaturthi celebrations are incomplete without the preparation of traditional delicacies and sweets. Typically, the offerings to Lord Krishna include traditional food items like panjiri, Panchamrit, and some fasting recipes. The Chappan Bhog typically comprises dishes that were said to be Lord Krishna and Lord Ganesha’s favourites including a variety of desserts, vegetable dishes, savouries, chutneys and pickles. This edition will help you a lot for all these preparations.
So, do try these below-mentioned recipes, and share your valuable feedback with us. Please feel free to forward and share this magazine with family and friends.
|Taikile Ambado||Kolkata Street Style Jhalmuri|
|Sooji Veg Sandwich||Suji Ki Kachori|
|Kuttu Ke Pakode||Jodhpuri Madi|
|Sooji Modak||Instant Sambar Rice Using Sambar Powder|
|Rajasthani Pitod Ki Sabzi||Kuttu ki Poori|
|Lahsuni Paneer/Garlic Paneer||Layered Hung Curd Sandwich|
|Onion Capsicum Tikka Masala||Panjiri & Panchamrit|
|Sattu Ka Paratha||Gujarati Khatta Meetha Dhokla|
|Panipuri Wrap||Cone Dosa With Coconut Chutney|
|Rasgulla Ice Cream Dessert||Sliced Cake|
Please Go ahead and click on the link below to download. Please let us know your feedback in the comments section.
Keep cooking and eat healthy …
Zayka Ka Tadka family