2 Types Of Lassi are energetic mocktails.
2 Types Of Lassi are simple and refreshing drinks suitable for this summer season. This recipe includes makhaniya lassi and dry fruit lassi. In addition, the main ingredient to prepare lassi is curd. These sweet summer special drinks will definitely refresh your summer afternoons. Makhaniya lassi tastes great with a dollop of cream or malai. Dry fruit lassi tastes delicious with dry fruits. You can not resist yourself to try this traditional delicacy. Moreover, it just takes a few minutes to prepare this creamy rich drink. So, try to make these refreshing drinks and enjoy the summer season with your family.
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This recipe was prepared by a lovely Mom: Shveta Sheth
Tips and Suggestions by the Mom Chef :
- To make lassi, only thick curd is required. So, hang the curd in the muslin cloth.
- The sweetness can be adjusted as per taste.
- Pour the lassi into the serving glass from a height to create a frothy layer on top.
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