Aam Ka Hing Vala Achar | Mango Hing Pickle is a spicy and sour side dish.
Aam Ka Hing Vala Achar | Mango Hing Pickle is super easy to prepare. Pickles are popular condiments in the Indian subcontinent. In addition, this mango pickle is surprisingly easy to make. Moreover, you can easily store it for a year. So, try to prepare this delicious recipe and enjoy it with family and friends. Share your feedback in the comment section.
Click here to watch this Facebook Live Video
This recipe was prepared by a lovely mom: Sandhya Chaturvedi From Mathura
Tips and suggestions by the Mom Chef:
- Salt should be added in enough quantity.
- You can store this pickle in an airtight container and keep it in a refrigerator to consume for up to one year.
For more such exciting recipes like Aam Ka Hing Vala Achar | Mango Hing Pickle, please click on the following links:
No comments yet.