Aloo Palak Poori is deep-fried Indian Flatbread.
Aloo Palak Poori is a spicy and delicious dish. You can easily prepare it with minimum ingredients from your kitchen. Moreover, it is a delicious variation of poori, which you can prepare with spinach leaves, potato, green chilies, and salt. This poori has a beautiful green color and looks good on the dining table. In addition, Palak poori is a good way to add spinach to kids’ meals who do not eat them. You can serve it with vegetable kurma, chana masala, mutter paneer, or any veg gravy or curry of your choice. So, try to make this recipe in your kitchen and share your feedback with us in the comment box.
Tips and Suggestions by a Mom Chef :
- The dough should be kneaded with only spinach puree.