Ambade | Ambode is a famous south Indian snack.
Ambade | Ambode is a crispy and spicy appetizer. You can serve it as a snack with your evening tea. You just need chana dal, ginger, green chilli, coriander leaves, mint leaves, fresh coconut, oil, and some spices. Moreover, everyone loves to eat it. This spicy and healthy vada is very easy to prepare within no time. In addition, fresh coconut adds a nice flavour to the vada. So, try to make this healthy recipe in your kitchen and share your feedback with us in the comment section.
This recipe was prepared by lovely Mother Daughter duo: Vijeta Ji and Geeta Ji
Tips and suggestions by the Mom Chef:
- Water should not be added while grinding the chanadal.
- If you want, you can add onion to the ambade mixture.