Arbi Methi Matar is a delicious and healthy dish for everyone.
Arbi Methi Matar is a mouthwatering dish goes well with roti or paratha. This is a winter delicacy and it is very nutritious as well. This uses methi/fenugreek leaves, arbi/taro, matar/green peas. Arbi/Colocasia roots/Taro root is less known as a super food. I have tried to make it with a combination of Fenugreek leaves and Peas. And this combination tastes amazing. Everyone will love this new combination. So, try to make it at home and let us know your feedback.
Tips and Suggestions:-
- You can use tomato instead of amchur/dry mango powder.
- Adjust the spiciness according to your taste.