Bachi Roti Ke Kofte | Leftover Roti Ke Kofte is a delicious curry for everyone.
Bachi Roti Ke Kofte | Leftover Roti Ke Kofte is a taste out of the waste recipe. The kofta made of leftover roti is cooked in the curd based gravy to make a yummy curry. This is a very simple ad easy to prepare with easily available ingredients. y making this curry you will use the leftover roti and everyone will enjoy a new type of curry. It goes well with roti, paratha even with rice. The good thing is you can serve the kofta alone as a snack. So, try to make this curry at home and enjoy. Do share your feedback as well.
Tips and Suggestions by Mom Chef:-
- You can serve the kofta as a snack as well. Add grated paneer/cottage cheese or cheese to enhance the taste.
- Use fresh curd to make the gravy.
- Add curd to the pan at a low flame only. Keep stirring it continuously until the gravy it boiled.
- Homemade cream/malai add thickness and make the gravy rich. However, it is completely optional.