Cauliflower Samosa is a delicious snack for all.
Cauliflower Samosa is winter delicacy of Kolkata available in winters and it is known as ‘Singara’. The filling requires cauliflower, potato, green peas and some spices and is stuffed in the samosa dough. This is a deep fried snack item which is favourite of all. Generally, samosa has potato filling in it but this Samosa recipe has a twist. As we used vegetables to make this samosa, you can call it vegetable samosa too. This is a crispy and flavourful snack item goes well with any sauce or chutney. All family members will love to eat this samosa as well. So, try to make this yummy winter delicacy and let us know how you liked it.
Tips and Suggestions by Mom Chef:-
- You can adjust the spices as per your taste.
- Serve this samosa with Green Chutney or Tamarind Chutney.
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